/, Slimming, Vegan, Vegetarian/The Greedy Fox Moroccan Potatoes

The Greedy Fox Moroccan Potatoes

Serves 4-6


2 Baking Potatoes cut into small bite size chunks

1 Tbsp The Greedy Fox Moroccan Seasoning

1 Tbsp rape seed, olive oil or your low fat alternative.


Pre heat oven 200 degree

Bring a large pan of salted water to the boil add the chopped potatoes and part boil for 5 minutes, then drain and leave to steam cool in the pan.

When a little cooler throw in the oil and toss to coat, next add The Greedy Fox Moroccan Seasoning and toss again to coat.

Tip onto a baking tray in a single layer [use 2 trays if necessary] and cook for 20 mins or until golden and crispy.

A perfect side dish or quick snack.

Leave A Comment