/, Slimming, Vegan, Vegetarian/The Greedy Fox Cajun Beetroot Hummus

The Greedy Fox Cajun Beetroot Hummus


1x400g tin chickpea drained but reserve the liquid​

200gr Grated Beetroot

1tsp Crushed sea salt

3tbsp water

2tbsp lime juice

1-2tsp The Greedy Cajun seasoning

Fresh Parsley leaves


Drain the chickpeas and reserve the liquid,Rinse the chickpeas in cold water and tip into your food processor with the  salt lime juice, The Greedy Fox Cajun Seasoning and 4 tbsp of reserved liquid.

Turn the food processor on and while its running slowly adding the rest of the water.

When the hummus is as smooth as you want it, tip it out into a serving dish, decorate with a few reserved chickpeas and a little sprinkle more of The Greedy Fox Cajun seasoning and the parsley leaves.

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