Pumpkin Curry by The Greedy Fox
Ingredients Quick Goan Paste 1 tbsp The Greedy Fox Goan Seasoning 1-2Tbsp Oil or Water Curry 1 onion roughly chopped 500g pumpkin/squash peeled and roughly chopped 400g tin chickpea 150ml Vegetable Stock 400ml Coconut milk Coriander roughly chopped 1 lime, juice only 1 Green Chilli Method Mix The Greedy Fox Goan seasoning with 1-2 tbsp oil/water to make a loose paste. Sauce the onion over a medium heat in the loose paste for a few mins until soft. Add the pumpkin to the onion